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Dinner / Roasted Cherry & Burrata Dream Toast
Roasted Cherry & Burrata Dream Toast

Roasted Cherry & Burrata Dream Toast

October 16, 2025 von Arla Williams

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Crispy sourdough, molten burrata, and balsamic-roasted cherries come together in this Roasted Cherry & Burrata Dream Toast. This dish is perfect for brunch, a light lunch, or even as a fancy appetizer. The combination of warm, gooey burrata with the sweet-tart roasted cherries makes every bite a delightful experience. It’s an indulgent treat that captures the essence of summer, making it suitable for any occasion.

Why You’ll Love This Recipe

  • Easy to Make: With just a few steps, you can whip up this gourmet toast in no time.
  • Flavor Explosion: The contrast of creamy burrata and sweet balsamic cherries creates a unique taste sensation.
  • Versatile Dish: Perfect for brunch, appetizers, or a light dinner—this toast fits any meal.
  • Fresh Ingredients: Using seasonal ingredients like cherries ensures vibrant flavors and nutrition.
  • Impressive Presentation: This dish looks stunning on any table, making it great for gatherings or special occasions.

Tools and Preparation

To make the Roasted Cherry & Burrata Dream Toast efficiently, you’ll need some essential tools. These will help you achieve the best results and streamline your cooking process.

Essential Tools and Equipment

  • Baking dish
  • Skillet or broiler
  • Brush for oil

Importance of Each Tool

  • Baking dish: Ideal for roasting the cherries evenly while allowing their juices to concentrate.
  • Skillet or broiler: Provides an easy way to toast the sourdough to golden perfection.
  • Brush for oil: Ensures even coverage of olive oil on the bread for optimal crispness.
Roasted

Ingredients

For the Toast Base:

  • 4 thick slices sourdough bread
  • Olive oil, for brushing
  • Flaky sea salt, to finish

For the Topping:

  • 2 burrata balls (room temperature)
  • 300g (2 cups) fresh dark cherries, pitted
  • 2 tbsp aged balsamic vinegar
  • 2 tsp honey or maple syrup
  • Fresh thyme leaves (optional)

To Serve:

  • Extra balsamic, for drizzling
  • Fresh basil or mint (optional garnish)

How to Make Roasted Cherry & Burrata Dream Toast

Step 1: Preheat the Oven

Preheat your oven to 200C (400F).

Step 2: Roast Cherries

In a baking dish, toss the pitted cherries with aged balsamic vinegar and honey. Roast in the preheated oven for 15-18 minutes until they become soft and syrupy.

Step 3: Toast Bread

While the cherries roast, brush each slice of sourdough with olive oil. You can toast them in a skillet over medium heat or under a broiler until they turn golden brown. Once toasted, sprinkle with flaky sea salt.

Step 4: Assemble Toast

Place your warm toasted slices on plates. Top each slice with half a ball of burrata. Spoon the roasted cherries along with their juices generously over each piece.

Step 5: Finish & Serve

Drizzle extra balsamic over each toast and add fresh herbs like basil or mint if desired. Serve immediately while warm for the best experience!

How to Serve Roasted Cherry & Burrata Dream Toast

Serving Roasted Cherry & Burrata Dream Toast can elevate any meal or occasion. This dish is not only visually stunning but also a delightful mix of flavors and textures. Here are some serving suggestions to enhance your dining experience.

Pair with a Fresh Salad

  • A crisp arugula salad with lemon vinaigrette complements the rich flavors of the toast beautifully.
  • Try a mixed greens salad with cherry tomatoes for a colorful and refreshing contrast.

Add a Protein Option

  • Grilled chicken or turkey slices on the side add heartiness to your meal while keeping it light and fresh.
  • Consider serving with marinated grilled lamb for an elegant touch that pairs well with the sweetness of cherries.

Drizzle Extra Balsamic Glaze

  • A drizzle of balsamic glaze over the finished toast adds depth and enhances the flavor profile.
  • Offer additional balsamic vinegar at the table for guests who enjoy a stronger tang.

Serve as an Appetizer

  • Cut the toast into smaller pieces for easy sharing during gatherings or dinner parties.
  • Pair with toothpicks, allowing guests to enjoy bite-sized portions while mingling.

Garnish with Fresh Herbs

  • Adding fresh basil or mint as a garnish not only looks appealing but also enhances the flavor.
  • Use thyme leaves for an earthy note that complements the cherries beautifully.

How to Perfect Roasted Cherry & Burrata Dream Toast

To achieve perfection in your Roasted Cherry & Burrata Dream Toast, consider these helpful tips.

  • Use Fresh Ingredients: Choose ripe, juicy cherries and creamy burrata for the best flavor and texture. Freshness makes all the difference.

  • Preheat Your Oven: Ensure your oven is fully preheated before roasting cherries to achieve that perfect caramelization and syrupy consistency.

  • Toast Bread Carefully: Watch your sourdough closely while toasting to prevent burning. Aim for golden-brown perfection for optimal crunch.

  • Experiment with Toppings: Feel free to add other toppings like nuts or different fruits to give your toast a unique twist each time you make it.

  • Serve Immediately: Enjoy your toast right after assembly while it’s warm. This ensures the burrata remains soft and gooey, enhancing every bite.

Best Side Dishes for Roasted Cherry & Burrata Dream Toast

Roasted Cherry & Burrata Dream Toast pairs well with various side dishes that enhance its flavors. Consider these options for a complete meal.

  1. Grilled Vegetable Platter: A mix of seasonal vegetables grilled until tender adds color and nutrition alongside the richness of the toast.

  2. Chickpea Salad: A refreshing salad made from chickpeas, cucumbers, and tomatoes offers protein and balances out the sweetness of the cherries.

  3. Quinoa Salad: Lightly dressed quinoa with herbs provides a nutritious base that complements the creamy burrata without overpowering it.

  4. Roasted Garlic Hummus: Creamy hummus served with pita chips is an excellent way to add extra flavor and texture, making it ideal for sharing.

  5. Sweet Potato Fries: Crispy sweet potato fries offer a delightful contrast in taste, bringing sweetness and crunch that works well together.

  6. Caprese Skewers: Skewers made from cherry tomatoes, fresh mozzarella, and basil provide a vibrant side dish that ties in beautifully with your main toast.

Common Mistakes to Avoid

When making Roasted Cherry & Burrata Dream Toast, a few common mistakes can detract from your experience. Here are some tips to ensure your toast turns out perfectly.

  • Using Cold Burrata: Always use burrata at room temperature for the best creamy texture. Cold burrata won’t melt well on the toast.
  • Overcooking the Cherries: Keep an eye on the cherries while roasting. If they cook too long, they can become mushy instead of maintaining their shape and flavor.
  • Neglecting Seasoning: Don’t skip the flaky sea salt on the sourdough. It enhances the flavors and balances the sweetness of the roasted cherries.
  • Skipping Fresh Herbs: Fresh herbs like basil or mint add a burst of flavor. Don’t overlook them; just a sprinkle can elevate your dish significantly.

Storage & Reheating Instructions

Refrigerator Storage

  • item Store any leftover Roasted Cherry & Burrata Dream Toast in an airtight container.
  • item It will stay fresh for up to 2 days in the refrigerator.

Freezing Roasted Cherry & Burrata Dream Toast

  • item For longer storage, freeze individual slices wrapped in plastic wrap followed by foil.
  • item It can be frozen for up to 1 month.

Reheating Roasted Cherry & Burrata Dream Toast

  • Oven: Preheat to 180C (350F) and reheat for about 10 minutes until warm.
  • Microwave: Heat for 30 seconds, but be cautious as this may affect the texture.
  • Stovetop: Warm in a skillet over low heat for about 5 minutes, covered, to maintain moisture.

Frequently Asked Questions

Here are some frequently asked questions about Roasted Cherry & Burrata Dream Toast:

What bread is best for Roasted Cherry & Burrata Dream Toast?

Sourdough is ideal due to its crispy crust and chewy interior, which pairs beautifully with creamy burrata and sweet roasted cherries.

Can I substitute other fruits instead of cherries?

Absolutely! You can use other fruits like peaches or figs, which will also complement the burrata nicely.

How do I make Roasted Cherry & Burrata Dream Toast vegan?

To make it vegan, replace burrata with a plant-based cheese alternative and use maple syrup instead of honey.

Is Roasted Cherry & Burrata Dream Toast suitable for meal prep?

Yes, you can prepare elements like roasted cherries ahead of time. Just assemble when ready to serve for maximum freshness.

Final Thoughts

Roasted Cherry & Burrata Dream Toast is a delightful dish that brings together rich flavors and textures. It’s perfect for brunch or a light dinner and offers plenty of customization options—from different fruits to various herbs. Try it today and enjoy this summer-inspired toast!

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Roasted Cherry & Burrata Dream Toast

Roasted Cherry & Burrata Dream Toast

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Indulge in the delightful Roasted Cherry & Burrata Dream Toast, a perfect combination of crispy sourdough, creamy burrata, and sweet-tart balsamic-roasted cherries. This dish captures the essence of summer, making it ideal for brunch, light lunches, or as an elegant appetizer. Each bite presents a unique flavor sensation, with the warm gooey burrata contrasting beautifully against the luscious roasted cherries. Plus, it’s easy to prepare and looks stunning on any table!

  • Total Time: 35 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 4 thick slices sourdough bread
  • Olive oil for brushing
  • 2 burrata balls (room temperature)
  • 300g fresh dark cherries, pitted
  • 2 tbsp aged balsamic vinegar
  • 2 tsp honey or maple syrup
  • Flaky sea salt for finishing

Instructions

  1. Preheat your oven to 200C (400F).
  2. Toss pitted cherries with balsamic vinegar and honey in a baking dish. Roast for 15-18 minutes until soft and syrupy.
  3. Brush sourdough slices with olive oil and toast in a skillet or under a broiler until golden brown. Sprinkle with flaky sea salt.
  4. Assemble by placing warm sourdough on plates, topping each slice with half a ball of burrata, and spooning roasted cherries over them.
  5. Drizzle extra balsamic over the top and garnish with fresh herbs if desired. Serve immediately while warm.
  • Author: Sarah
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 toast (approximately 150g)
  • Calories: 320
  • Sugar: 12g
  • Sodium: 290mg
  • Fat: 20g
  • Saturated Fat: 6g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 9g
  • Cholesterol: 20mg

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