Payday Pie

Wish every day could be payday? With this Payday Pie, it will feel like it! This delightful dessert features gooey peanut butter nougat and crunchy roasted peanuts in a flaky buttery crust. Perfect for parties, family gatherings, or whenever you crave something sweet, this pie promises to delight with every slice.

Why You’ll Love This Recipe

• Easy to Make: This recipe comes together quickly with simple steps that anyone can follow.
• Decadent Flavor: The combination of peanut butter, sweetened condensed milk, and roasted peanuts offers a rich and satisfying taste.
• Versatile Dessert: Serve it at birthdays, potlucks, or any occasion where a sweet treat is welcome.
• Visually Appealing: The layers of creamy filling topped with caramel and peanuts create an eye-catching dessert.

Tools and Preparation

Before you start making your Payday Pie, gather the necessary tools. Having everything ready will make the process smoother and more enjoyable.

Essential Tools and Equipment

• Pie plate
• Parchment paper
• Pie weights
• Saucepan
• Mixing spoon
• Measuring cups and spoons

Importance of Each Tool

• Pie plate: Ensures your pie has a proper shape and bakes evenly.
• Saucepan: Perfect for melting ingredients without burning them, ensuring a smooth filling.
• Parchment paper: Helps prevent sticking and makes cleanup easier when baking the crust.

Ingredients

For this delectable Payday Pie, you’ll need the following ingredients:

• unbaked pie crust
• 10 ounces peanut butter chips
• 1 (14-ounce) can sweetened condensed milk
• 3 Tablespoons salted butter
• 2 cups miniature vegan marshmallows
• 1 1/2 cups dry roasted unsalted peanuts
• 1/2 cup (100g) granulated sugar
• 3 Tablespoons salted butter (cubed)
• 1/4 cup heavy cream
• 1 teaspoon vanilla extract
• 1/2 teaspoon kosher salt

How to Make Payday Pie

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). Roll out the pie crust on a floured surface to ensure it doesn’t stick. Transfer the crust into a 9-inch pie plate. Crimp the edges and prick the bottom and sides with a fork to prevent bubbling during baking.

Step 2: Bake the Pie Crust

• Line the pie crust with parchment paper.
• Fill it with pie weights to keep its shape.
• Bake for 15 minutes.
• Remove weights and parchment paper, then bake for another 15 minutes until golden brown. Set aside to cool.

Step 3: Prepare the Filling

In a saucepan over medium heat:
* Combine peanut butter chips, sweetened condensed milk, and salted butter.
* Cook while stirring until melted and smooth.

Step 4: Add Marshmallows

Add miniature vegan marshmallows into the melted mixture:
* Stir continuously until they are completely melted and well combined.

Step 5: Assemble the Pie

Pour your luscious filling into the baked pie crust:
* Evenly sprinkle dry roasted unsalted peanuts over the top of the filling to add crunch.

Step 6: Make Caramel Topping

In a small saucepan:
* Cook granulated sugar over medium heat, stirring constantly until melted and turns an amber color.
* Add cubed butter, stirring until melted completely.

Step 7: Combine Cream

Add in heavy cream, stirring until combined:
* Allow it to boil for 1 minute before removing from heat.

Step 8: Flavoring with Vanilla

Once off heat:
* Stir in vanilla extract and kosher salt.
* Let cool for about 5 minutes.

Step 9: Drizzle Caramel Over Peanuts

Drizzle your homemade caramel evenly over the peanuts on top of your pie for added sweetness.

Step 10: Chill Before Serving

Refrigerate your Payday Pie for at least 4 hours until set before slicing into delicious pieces. Enjoy your delightful creation!

How to Serve Payday Pie

Serving Payday Pie is all about enhancing its rich flavors and delightful textures. Here are some creative ways to present this delicious dessert that will impress your guests.

With Whipped Topping

• Add a dollop of whipped topping on each slice for a light, creamy contrast to the rich filling.

Paired with Fresh Fruit

• Serve slices alongside fresh berries or sliced bananas to add a refreshing, fruity note that balances the sweetness.

On a Dessert Platter

• Arrange slices of Payday Pie on a dessert platter with other sweet treats like brownies or cookies for an appealing presentation at gatherings.

With Ice Cream

• A scoop of vanilla or chocolate ice cream complements the pie perfectly, creating a delightful warm-and-cold experience in every bite.

Drizzled with Chocolate Sauce

• Enhance the indulgence by drizzling chocolate sauce over the pie before serving, adding an extra layer of flavor and decoration.

How to Perfect Payday Pie

Creating the perfect Payday Pie involves careful attention to detail. Follow these tips for best results:

• Use Room Temperature Ingredients: Make sure butter and cream are at room temperature for easier mixing and a smoother filling.

• Don’t Overbake the Crust: Keep an eye on your crust while baking. It should be golden brown but not too dark; this ensures a flaky texture.

• Mix Thoroughly: Ensure all ingredients in the filling are well combined for consistent flavor throughout the pie.

• Chill Properly: Allow the pie to chill in the refrigerator for at least 4 hours before slicing; this helps it set properly and makes cutting easier.

Best Side Dishes for Payday Pie

Pairing side dishes with your Payday Pie can elevate your dessert experience. Here are some excellent options:

1. Vanilla Ice Cream: A classic pairing that adds creaminess and balances sweetness.
2. Fresh Berries Salad: A mix of strawberries, blueberries, and raspberries provides a tart contrast.
3. Chocolate Mousse: Rich and airy, this dessert complements the nutty flavors of the pie beautifully.
4. Coconut Macaroons: Chewy coconut treats bring texture variety alongside the soft pie.
5. Fruit Sorbet: Light and refreshing, sorbet cleanses the palate between bites of rich pie.
6. Nutty Granola: Sprinkle granola on top for added crunch and flavor with each slice served.

Common Mistakes to Avoid

Making Payday Pie can be a delightful experience, but there are some common pitfalls to watch out for.

• Skipping the Pre-Bake: Not pre-baking the crust can lead to a soggy bottom. Always bake until golden to ensure a crispy base.
• Overheating Ingredients: Melting peanut butter chips too quickly can cause them to seize. Use medium heat and stir gently to avoid this issue.
• Ignoring Cooling Times: Cutting the pie too soon can result in a messy slice. Allow it to cool and set in the refrigerator for at least 4 hours.
• Not Measuring Ingredients Accurately: Improper measurements can alter texture and flavor. Use measuring cups and spoons for precision.
• Forgetting Garnishes: Skipping the caramel drizzle can leave your Payday Pie looking plain. Always finish with a drizzle for that extra wow factor.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 5 days.
• Ensure it’s completely cooled before refrigerating to maintain texture.

Freezing Payday Pie

• Wrap slices tightly in plastic wrap, then place in a freezer-safe container.
• Can be frozen for up to 2 months; just thaw overnight in the refrigerator before serving.

Reheating Payday Pie

• Oven: Preheat your oven to 350°F. Place the pie on a baking sheet and warm for about 10-15 minutes.
• Microwave: Heat individual slices on medium power for about 30 seconds or until warm.
• Stovetop: Place slices in a pan over low heat, cover, and warm gently without burning.

Frequently Asked Questions

Here are some frequently asked questions regarding Payday Pie that might help you perfect your baking experience.

What is Payday Pie?

Payday Pie is a dessert inspired by the popular candy bar, featuring gooey peanut butter nougat, roasted peanuts, and a flaky crust.

Can I use other nuts instead of peanuts?

Yes! Feel free to substitute with almonds or cashews if you prefer different flavors or textures in your Payday Pie.

How do I make my own pie crust?

You can make your own pie crust using flour, butter, salt, and water. Alternatively, store-bought options work perfectly too!

Can I customize the toppings on my Payday Pie?

Absolutely! You can add chocolate chips or drizzle melted chocolate over the top for added richness and flavor.

Is Payday Pie suitable for parties?

Definitely! This pie serves 10 and is perfect for gatherings, offering a sweet treat that everyone will enjoy.

Final Thoughts

Payday Pie is not only delicious but also versatile. The combination of peanut butter and crunchy peanuts creates an irresistible dessert. You can easily customize it with different toppings or mix-ins. Give this delightful recipe a try at your next gathering!