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Dessert / Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight
Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight

Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight

January 15, 2026 By Sarah DuRoss

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These Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight are a must-try for anyone who loves the warm flavors of fall. With their moist pumpkin base and sweet, crumbly streusel topping, they make an ideal choice for breakfast, an afternoon snack, or even dessert. The delightful aroma of spices wafting through your kitchen will create a cozy atmosphere that’s perfect for any occasion.

Why You’ll Love This Recipe

  • Irresistible Flavor: The blend of spices like cinnamon and ginger pairs beautifully with pumpkin, creating a warm, comforting taste.
  • Quick and Easy: These muffins come together in just a few simple steps, making them perfect for busy mornings.
  • Versatile Treat: Enjoy them fresh from the oven, or pack them for lunch or a picnic. They are great any time of day!
  • Healthy Indulgence: At only 280 calories per muffin, you can satisfy your sweet tooth without the guilt.
  • Perfect for Fall: Embrace the season with this classic recipe that highlights the best flavors autumn has to offer.

Tools and Preparation

Before diving into these muffins, gather your essential tools. Having everything ready will make the baking process smooth and enjoyable.

Essential Tools and Equipment

  • Muffin tin
  • Mixing bowls
  • Whisk
  • Spatula
  • Pastry blender (optional)

Importance of Each Tool

  • Muffin tin: Essential for shaping your muffins and ensuring they bake evenly.
  • Mixing bowls: Necessary for combining wet and dry ingredients without mess.
  • Whisk: Helps to incorporate air into your batter for a lighter texture.
  • Spatula: Perfect for folding ingredients gently to avoid overmixing.
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Ingredients

These spiced pumpkin streusel muffins are a classic fall treat, offering a delightful combination of moist pumpkin muffin and a sweet, crumbly streusel topping. They are perfect for breakfast, a snack, or a cozy dessert.

For the Muffins:

  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground ginger
  • ¼ teaspoon ground nutmeg
  • ⅛ teaspoon ground cloves
  • ½ teaspoon salt
  • 1 cup canned pumpkin puree (not pumpkin pie filling)
  • ½ cup granulated sugar
  • ½ cup packed light brown sugar
  • ½ cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract

For the Streusel Topping:

  • ½ cup all-purpose flour
  • ¼ cup packed light brown sugar
  • ¼ cup granulated sugar
  • ¼ teaspoon ground cinnamon
  • ¼ cup cold unsalted butter, cut into small pieces

How to Make Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners or grease generously to prevent sticking.

Step 2: Prepare Dry Ingredients

In a large bowl, whisk together the following dry ingredients:
1. All-purpose flour
2. Baking soda
3. Baking powder
4. Ground cinnamon
5. Ground ginger
6. Ground nutmeg
7. Ground cloves
8. Salt

Set this mixture aside.

Step 3: Mix Wet Ingredients

In a separate medium bowl, combine:
1. Canned pumpkin puree
2. Granulated sugar
3. Brown sugar
4. Vegetable oil
5. Eggs
6. Vanilla extract

Whisk until smooth.

Step 4: Combine Ingredients

Pour the wet mixture into the bowl with dry ingredients:
1. Stir gently with a spatula until just combined; do not overmix—the batter should be slightly lumpy.

Step 5: Make the Streusel Topping

In a small bowl, mix together:
1. All-purpose flour
2. Brown sugar
3. Granulated sugar
4. Ground cinnamon

Add cold butter pieces and use your fingers or pastry blender to cut in until it resembles coarse crumbs.

Step 6: Fill Muffin Cups

Divide the muffin batter evenly among the prepared muffin cups.

Step 7: Add Streusel Topping

Generously sprinkle the streusel topping over each muffin before placing them in the oven.

Step 8: Bake Muffins

Bake in preheated oven for 18-22 minutes or until a wooden skewer inserted into the center comes out clean.

Step 9: Cool Muffins

Let them cool in the muffin tin for about five minutes before transferring to a wire rack to cool completely.

Enjoy these Amazing Spiced Pumpkin Streusel Muffins as they bring warmth and joy to every bite!

How to Serve Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight

These Amazing Spiced Pumpkin Streusel Muffins are versatile and can be enjoyed in various ways. Whether for breakfast or a delightful snack, here are some serving suggestions to enhance your experience.

With a Warm Beverage

  • Coffee: Pair your muffin with a hot cup of coffee for a delightful morning treat.
  • Tea: Enjoy these muffins with your favorite herbal or spiced tea for a cozy afternoon.

Topped with Creamy Spread

  • Cream Cheese: A light spread of cream cheese adds a rich, tangy flavor that complements the spices.
  • Nut Butter: Almond or peanut butter can provide a nutty contrast and extra protein.

As Part of a Breakfast Platter

  • Fruit Salad: Serve with a side of fresh fruit salad to balance the sweet flavors of the muffin.
  • Yogurt Parfait: Layer with yogurt and granola for a filling breakfast option.

How to Perfect Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight

To ensure your muffins turn out perfectly every time, consider these helpful tips.

  • Use Fresh Spices: Freshly ground spices will enhance the flavor profile, making your muffins more aromatic and tasty.
  • Do Not Overmix: Gently combine wet and dry ingredients to maintain a fluffy texture; lumps are okay!
  • Check Oven Temperature: Ensure your oven is properly preheated. An oven thermometer can help you achieve accurate results.
  • Cool Before Serving: Allow muffins to cool completely on a wire rack to prevent sogginess and enhance texture.

Best Side Dishes for Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight

Pairing these muffins with complementary side dishes can elevate your meal. Here are some great options:

  1. Greek Yogurt: A creamy addition that provides protein and balances the sweetness of the muffins.
  2. Mixed Nuts: A handful of nuts adds crunch and healthy fats, perfect for an energy boost.
  3. Cheese Platter: Soft cheeses like brie or goat cheese offer a savory contrast to the sweet muffins.
  4. Smoothie Bowl: A refreshing smoothie bowl can provide vitamins and hydration alongside the muffins.
  5. Oatmeal: A warm bowl of oatmeal offers heartiness, making it an excellent breakfast combination.
  6. Apple Slices with Cinnamon: Fresh apple slices sprinkled with cinnamon make for a crunchy, sweet side that pairs well.

Common Mistakes to Avoid

When making Amazing Spiced Pumpkin Streusel Muffins, it’s easy to overlook some key steps. Here are some common mistakes and how to avoid them.

  • Using the Wrong Pumpkin: Many people use pumpkin pie filling instead of pure pumpkin puree. Always choose canned pumpkin puree for a true flavor.
  • Overmixing the Batter: Stirring too much can lead to dense muffins. Mix until just combined for a light texture.
  • Not Measuring Ingredients Accurately: Using too much flour or sugar can ruin your muffins. Measure carefully, using the spoon and level method.
  • Skipping the Streusel Topping: The streusel adds essential texture and flavor. Don’t skip this step; it’s what makes these muffins special.
  • Not Preheating the Oven: Baking in an unheated oven can affect rising. Always preheat your oven to ensure even cooking.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 4 days.
  • Place parchment paper between layers if stacking to prevent sticking.

Freezing Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight

  • Wrap each muffin in plastic wrap, then place them in a freezer-safe bag.
  • They can be frozen for up to 3 months.

Reheating Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight

  • Oven: Preheat to 350°F (175°C) and heat muffins for about 10 minutes for optimal warmth and texture.
  • Microwave: Heat individually for about 15-20 seconds until warm, but be careful not to dry them out.
  • Stovetop: Use a skillet on low heat with a lid for about 5 minutes, which helps maintain moisture.

Frequently Asked Questions

Here are some common questions about Amazing Spiced Pumpkin Streusel Muffins that you might find helpful.

Can I make Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight gluten-free?

Yes, you can substitute all-purpose flour with a gluten-free blend that measures cup-for-cup.

How long do Amazing Spiced Pumpkin Streusel Muffins last?

These muffins last about 4 days in the refrigerator and up to 3 months when frozen.

Can I substitute oil in this recipe?

Absolutely! You can use applesauce or melted coconut oil as alternatives to vegetable oil.

What is the best way to store these muffins?

Store them in an airtight container at room temperature or refrigerate them for longer freshness.

Final Thoughts

Amazing Spiced Pumpkin Streusel Muffins are a delightful treat perfect for any occasion. Their moist texture paired with a crumbly topping makes them versatile enough for breakfast, snacks, or dessert. Feel free to customize these muffins by adding nuts or chocolate chips to suit your taste!

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Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight

Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight

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Indulge in the warmth of fall with these Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight. Each muffin features a moist pumpkin base infused with aromatic spices like cinnamon and ginger, topped with a sweet, crumbly streusel that adds irresistible texture. Perfect for breakfast, snacks, or a cozy dessert, these muffins bring the comforting flavors of autumn right to your kitchen. With just 280 calories per muffin, you can treat yourself without any guilt. Whip up a batch today and fill your home with the delightful aroma of freshly baked treats!

  • Total Time: 37 minutes
  • Yield: Makes approximately 12 muffins 1x

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground ginger
  • ¼ teaspoon ground nutmeg
  • ⅛ teaspoon ground cloves
  • ½ teaspoon salt
  • 1 cup canned pumpkin puree
  • ½ cup granulated sugar
  • ½ cup packed light brown sugar
  • ½ cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup all-purpose flour (for streusel)
  • ¼ cup packed light brown sugar (for streusel)
  • ¼ cup granulated sugar (for streusel)
  • ¼ teaspoon ground cinnamon (for streusel)
  • ¼ cup cold unsalted butter, cut into small pieces (for streusel)

Instructions

  1. Preheat oven to 375°F (190°C). Line a muffin tin with paper liners.
  2. In a bowl, whisk together flour, baking soda, baking powder, spices, and salt.
  3. In another bowl, mix pumpkin puree, sugars, vegetable oil, eggs, and vanilla until smooth.
  4. Combine wet and dry ingredients gently with a spatula until just mixed; don't overmix.
  5. For the streusel topping: blend flour, sugars, cinnamon; cut in cold butter until crumbly.
  6. Fill muffin cups with batter and sprinkle streusel on top.
  7. Bake for 18-22 minutes or until a skewer comes out clean. Cool before serving.
  • Author: Sarah DuRoss
  • Prep Time: 15 minutes
  • Cook Time: 22 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 muffin (85g)
  • Calories: 280
  • Sugar: 18g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

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