Ingredients
Scale
- 24 oz white bark
- 14 oz sweetened condensed milk
- Cotton candy flavoring
- Light blue food coloring gel
- Light pink food coloring gel
Instructions
- Prepare an 8×8-inch pan by lining it with aluminum foil or parchment paper.
- In a microwave-safe bowl, melt the white bark in 30-second intervals, stirring until smooth (about 1-2 minutes total).
- Stir in the sweetened condensed milk and cotton candy flavoring until fully combined.
- Divide the mixture into two bowls evenly.
- Add light blue food coloring to one bowl and light pink to the other; stir until desired color is achieved.
- Scoop portions of each colored mixture into the prepared pan randomly.
- Using a toothpick, gently swirl the colors together for a marbled effect.
- Refrigerate for about 2 hours or until set.
- Lift the fudge from the pan using the foil or parchment paper and cut into bite-sized pieces.
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 15g
- Sodium: 20mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg