Ingredients
- 6 cups sliced apples (Granny Smith or Honeycrisp)
- 1 cup granulated sugar
- 1 tablespoon lemon juice
- 1 teaspoon ground cinnamon
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1 cup brown sugar
- ½ cup softened butter
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, toss sliced apples with sugar, lemon juice, and cinnamon until evenly coated.
- In another bowl, mix flour, oats, and brown sugar; cut in softened butter until crumbly.
- Spread the apple mixture in a baking dish and sprinkle topping over it.
- Bake for 45-50 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 245
- Sugar: 20g
- Sodium: 142mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg