Reese’s Peanut Butter Banana Bread

Reese’s Peanut Butter Banana Bread is a delightful treat that combines the rich flavors of peanut butter and chocolate with the natural sweetness of ripe bananas. This recipe is perfect for breakfast, dessert, or as a snack. Its unique twist on traditional banana bread makes it a favorite for gatherings, and its easy preparation ensures you can whip it up in no time.

Why You’ll Love This Recipe

• Delicious Flavor: The combination of peanut butter and Reese’s cups creates a mouthwatering taste that satisfies any sweet tooth.
• Easy to Make: With simple ingredients and straightforward steps, this recipe is beginner-friendly and quick to prepare.
• Versatile Treat: Enjoy it warm from the oven or at room temperature. It’s perfect for any occasion—whether it’s breakfast, dessert, or a snack.
• Moist Texture: The addition of ripe bananas and Greek yogurt keeps the bread moist and fluffy.
• Crowd-Pleaser: Everyone will love this indulgent bread. It’s great for sharing at parties or family gatherings.

Tools and Preparation

Before diving into the recipe, gather your tools to ensure a smooth baking experience.

Essential Tools and Equipment

• Electric mixer
• Measuring cups
• Mixing bowls
• Loaf pans (9 x 5 or 8 x 4-inch)
• Spatula
• Cooling rack

Importance of Each Tool

• Electric mixer: Saves time and effort when creaming ingredients together. It ensures a light and fluffy batter.
• Loaf pans: Provide the right shape for baking your banana bread evenly, resulting in a perfect texture.
• Cooling rack: Allows air to circulate around the bread as it cools, preventing sogginess.

Ingredients

For the Batter

• 2/3 cup smooth peanut butter
• 1/2 cup butter (softened)
• 2 tsp pure vanilla extract
• 2/3 cup granulated sugar
• 2/3 cup packed light brown sugar
• 4 large eggs
• 3 cups self-rising flour
• 1/2 cup plain Greek yogurt
• 4 small ripe bananas (mashed [about 1 1/2 cup])
• 1 1/2 – 2 cups chopped Reese’s cups

How to Make Reese’s Peanut Butter Banana Bread

Step 1: Preheat the Oven

Preheat your oven to 350°F. Prepare two non-stick metal loaf pans by spraying them with baking spray or greasing them with butter and dusting with flour.

Step 2: Cream the Peanut Butter Mixture

Using an electric mixer, cream together the peanut butter, softened butter, and vanilla extract for about 2 minutes until fluffy.

Step 3: Add Sugars

Mix in both granulated and brown sugars. Beat on medium-high speed for another 2 minutes until fully combined.

Step 4: Incorporate Eggs

Add eggs one at a time, mixing well after each addition. Increase the mixer speed for about 30 seconds until the mixture is light beige in color. Remember to scrape down the sides of the bowl periodically.

Step 5: Combine Flour and Yogurt

Lower the mixer speed and gradually add flour alternately with Greek yogurt, starting and ending with flour. Beat just until everything is combined while scraping down as needed.

Step 6: Fold in Bananas and Reese’s Cups

Gently fold in mashed bananas and chopped Reese’s cups by hand until evenly mixed throughout the batter.

Step 7: Divide Batter into Pans

Use a measuring cup to evenly divide batter between the two prepared loaf pans.

Step 8: Bake

Bake in preheated oven for about 35 minutes. Check for browning; if necessary, cover with foil to prevent over-browning.

Step 9: Continue Baking

Bake for an additional 15-20 minutes or until a toothpick inserted into the center comes out clean.

Step 10: Cool Before Serving

Once baked, cool in pans for about 15 minutes before transferring to a cooling rack to cool completely.

Enjoy every slice of your delicious Reese’s Peanut Butter Banana Bread!

How to Serve Reese’s Peanut Butter Banana Bread

Reese’s Peanut Butter Banana Bread is a delightful treat that can be enjoyed in various ways. Whether you’re serving it for breakfast, dessert, or as a snack, these serving suggestions will enhance its rich flavors.

For Breakfast

• Toast with Butter: Spread a little butter on warm slices for a comforting start to your day.
• Peanut Butter Spread: Add an extra layer of creamy peanut butter for more indulgence.

As a Snack

• With Fresh Fruit: Pair slices with apples or bananas for a refreshing contrast.
• Yogurt Dip: Serve with plain Greek yogurt for a tangy complement.

For Dessert

• Ice Cream Topper: Crumble over vanilla ice cream for an irresistible dessert.
• Chocolate Drizzle: Drizzle melted chocolate over slices for added sweetness.

How to Perfect Reese’s Peanut Butter Banana Bread

To achieve the best results with your Reese’s Peanut Butter Banana Bread, consider these helpful tips.

• Use Ripe Bananas: The riper the bananas, the sweeter and more flavorful your bread will be.
• Room Temperature Ingredients: Ensure eggs and butter are at room temperature for better mixing and texture.
• Do Not Overmix: Mix the batter just until combined to keep the bread light and fluffy.
• Check Doneness Early: Ovens vary; check for doneness 5-10 minutes before the suggested time to avoid overbaking.
• Cool Properly: Allow the bread to cool in the pan before transferring to a rack, ensuring it keeps its shape.

Best Side Dishes for Reese’s Peanut Butter Banana Bread

Serving side dishes alongside your Reese’s Peanut Butter Banana Bread can elevate your meal. Here are some great options.

1. Fresh Berries: A mix of strawberries, blueberries, and raspberries adds brightness and freshness.
2. Honey Yogurt Dip: Combine yogurt with honey for a sweet dip that pairs beautifully with the bread.
3. Chia Seed Pudding: A creamy pudding made with almond milk is a nutritious accompaniment.
4. Nutty Granola: Sprinkle granola on top for added crunch and texture contrast.
5. Coconut Whipped Cream: Light and fluffy coconut cream provides a tropical twist.
6. Fruit Salad: A refreshing fruit salad balances the richness of the banana bread perfectly.

Common Mistakes to Avoid

Making Reese’s Peanut Butter Banana Bread can be simple, but there are common pitfalls to watch out for.

• Using Overripe Bananas: Ensure your bananas are ripe but not overly mushy. Overripe bananas can make the bread too dense, affecting the texture.
• Not Measuring Ingredients Accurately: Use measuring cups and spoons for precise measurements. Incorrect proportions can lead to undesired results.
• Skipping the Cooling Time: Allowing the bread to cool in the pan is crucial. Skipping this step can result in a soggy bottom and affect taste.
• Overmixing the Batter: Mix just until ingredients are combined. Overmixing can lead to tough bread instead of light, fluffy slices.
• Neglecting Oven Temperature: Always preheat your oven properly. An unheated oven can alter baking time and texture.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 1 week.
• Place parchment paper between layers if stacking to prevent sticking.

Freezing Reese’s Peanut Butter Banana Bread

• Wrap loaves tightly in plastic wrap followed by aluminum foil before freezing.
• The bread will keep well for up to 3 months in the freezer.

Reheating Reese’s Peanut Butter Banana Bread

• Oven: Preheat to 350°F and warm for about 10-15 minutes until heated through.
• Microwave: Heat slices in 15-30 second increments until warm but not hot, to prevent drying out.
• Stovetop: Place slices in a nonstick skillet over low heat, flipping occasionally until warmed through.

Frequently Asked Questions

What makes Reese’s Peanut Butter Banana Bread unique?

This bread combines the rich flavors of peanut butter and chocolate from Reese’s cups with the sweetness of ripe bananas, making it a delicious treat.

Can I substitute ingredients in Reese’s Peanut Butter Banana Bread?

Yes! You can use almond or sunflower seed butter instead of peanut butter and Greek yogurt can be replaced with applesauce for a different flavor profile.

How do I know when my Reese’s Peanut Butter Banana Bread is done?

Insert a toothpick into the center; if it comes out clean or with few crumbs, your bread is ready!

What can I add to my Reese’s Peanut Butter Banana Bread?

Consider adding nuts like walnuts or pecans, or even chocolate chips for extra sweetness and texture.

How should I serve Reese’s Peanut Butter Banana Bread?

It’s delightful served plain or with a spread of butter. You could also top it with whipped cream or chocolate drizzle for dessert.

Final Thoughts

Reese’s Peanut Butter Banana Bread is a delightful fusion of flavors that appeals to both peanut butter lovers and chocolate fans alike. This versatile recipe can be customized with various mix-ins to suit your taste. Give it a try today; you won’t be disappointed!