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Refreshing Cucumber Ranch Crack Salad Recipe

Refreshing Cucumber Ranch Crack Salad

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Escape the summer heat with this Refreshing Cucumber Ranch Crack Salad, a vibrant and flavor-packed dish that’s perfect for picnics, barbecues, or a light lunch at home. In just 15 minutes, you can create a delightful salad brimming with fresh cucumbers, juicy tomatoes, and creamy ranch dressing. This versatile dish can be served as a side or main course, paired beautifully with grilled chicken or turkey. With its colorful ingredients and satisfying crunch, this salad is sure to impress your family and friends while providing essential nutrients.

  • Total Time: 0 hours
  • Yield: Serves 4

Ingredients

Scale
  • 2 large cucumbers, diced
  • 1 cup cherry tomatoes, halved
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup cooked turkey bits
  • 1/4 cup chopped green onions
  • 1/2 cup ranch dressing

Instructions

  1. In a large mixing bowl, combine diced cucumbers, halved cherry tomatoes, shredded cheddar cheese, cooked turkey bits, and chopped green onions.
  2. Pour ranch dressing over the salad and gently toss until evenly coated.
  3. Refrigerate for at least 30 minutes to allow flavors to meld before serving.
  • Author: Sarah DuRoss
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 220
  • Sugar: 3g
  • Sodium: 400mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 3g
  • Protein: 10g
  • Cholesterol: 30mg