Ingredients
Scale
- 1 ripe mango, peeled and diced
- 1 large cucumber, peeled and diced
- 1/4 cup red bell pepper, finely chopped
- 1/4 cup red onion, finely diced
- 2 tablespoons fresh cilantro, chopped
- 1 tablespoon fresh lime juice
- 1 tablespoon honey (optional)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon extra virgin olive oil
- 1/2 teaspoon chili powder (optional)
Instructions
- Prepare all ingredients by peeling and dicing the mango and cucumber. Finely chop the red bell pepper, red onion, and cilantro.
- In a large mixing bowl, combine the mango, cucumber, red bell pepper, red onion, and cilantro.
- In a small bowl, whisk together lime juice, honey (if using), salt, black pepper, olive oil, and chili powder (if desired).
- Pour the dressing over the salad mixture and toss gently until well combined.
- Taste and adjust seasoning as needed.
- Chill in the refrigerator for at least 10 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: Fusion
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 15g
- Sodium: 220mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg