Ingredients
Scale
- 2–3 cups whole milk
- ½ cup heavy whipping cream
- ½ cup high-quality cocoa powder
- 14 oz can sweetened condensed milk
- ⅛ teaspoon vanilla extract
- Whipped cream (optional)
- Ground cinnamon (optional)
- Chocolate shavings (optional)
Instructions
- In a medium-sized heavy-bottomed saucepan, heat 2-3 cups of whole milk and ½ cup of heavy cream over medium heat until steaming (do not boil).
- In a small bowl, whisk together ½ cup cocoa powder and 1-2 tablespoons grated chocolate. Gradually mix in about ½ cup of hot milk until smooth.
- Pour the chocolate mixture back into the saucepan while whisking continuously. Add the sweetened condensed milk and vanilla extract; mix until smooth.
- Reduce heat to low and simmer for 3-5 minutes, stirring frequently until thickened.
- Serve hot in mugs with optional toppings like whipped cream, ground cinnamon, or chocolate shavings.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 340
- Sugar: 30g
- Sodium: 120mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 35mg