Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Easy Easter Trifle Recipe

Easy Easter Trifle Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Create a delightful Easy Easter Trifle Recipe that’s perfect for any gathering! Try it today and impress your guests with this simple dessert.

  • Total Time: 50 minutes
  • Yield: Serves 8

Ingredients

Scale
  • 1 box cake mix
  • 2 boxes vanilla pudding (instant)
  • 16 oz Cool Whip
  • Food coloring (optional)
  • Assorted toppings (sprinkles, candies, etc.)

Instructions

  1. Preheat oven and bake the cake according to package instructions. Let it cool completely.
  2. Prepare instant vanilla pudding by mixing with milk until thickened.
  3. In a separate bowl, add half the Cool Whip and mix with food coloring if desired.
  4. Layer the trifle in a dish: start with cake pieces, followed by pudding, then Cool Whip. Repeat layers until full.
  5. Decorate with assorted toppings just before serving.
  • Author: Sarah DuRoss
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 320
  • Sugar: 26g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 47g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 15mg