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Honey BBQ Crockpot Meatballs

Honey BBQ Crockpot Meatballs

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Indulge in the delectable experience of Honey BBQ Crockpot Meatballs, a perfect blend of sweet and tangy flavors that are sure to impress your guests. This easy-to-make recipe requires minimal effort and just a few ingredients, making it an ideal choice for any gathering, whether it’s game day, a family celebration, or a casual get-together. Simply toss frozen meatballs into your crockpot, mix the succulent honey BBQ sauce, and let the slow cooker work its magic while you relax and enjoy the company. These tender meatballs can be served as appetizers or transformed into hearty main dishes, offering versatility that suits any occasion.

  • Total Time: 1 hour 10 minutes
  • Yield: Approximately 6 servings 1x

Ingredients

Scale
  • 2 lb frozen meatballs
  • 1 cup BBQ sauce
  • 1/3 cup honey
  • 1/3 cup grape jelly
  • Chopped parsley (optional)

Instructions

  1. In a mixing bowl, whisk together BBQ sauce, honey, and grape jelly until combined.
  2. Place frozen meatballs in the crockpot and pour the sauce over them.
  3. Cover and cook on high for 1 hour or low for 2 hours until heated through.
  4. Garnish with chopped parsley if desired and serve warm.
  • Author: Sarah DuRoss
  • Prep Time: 10 minutes
  • Cook Time: 1 hour
  • Category: Appetizer
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 5 meatballs (150g)
  • Calories: 290
  • Sugar: 24g
  • Sodium: 650mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 14g
  • Cholesterol: 40mg