Ingredients
Scale
- 10 celery stalks
- 1 green apple
- 2 romaine lettuce leaves
- 1/2 cup grapes
- 1/4 cup walnuts
- 2 Tbsp dried barberries
- 1 Tbsp olive oil
- 2 Tbsp lime juice
- 1 garlic clove
- 1/4 tsp black pepper
- 1/4 tsp salt
Instructions
- Wash the celery stalks thoroughly and chop them into bite-sized pieces. Place in a mixing bowl.
- Dice the green apple and add to the bowl along with torn romaine lettuce.
- Crumble cheese over the mixture (if using), then add grapes, walnuts, and dried barberries.
- In a small bowl, whisk together olive oil, lime juice, minced garlic, black pepper, and salt to make the dressing.
- Pour dressing over the salad and toss gently until well combined.
- Serve immediately as a refreshing side dish.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 8g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 5mg